SteveC

Food Safety in Catering Level 2

This one-day introductory course is ideal for anyone who is employed or is seeking employment in the Catering industry.

Target group

This course is targeted at those working in the catering or hospitality setting where food is cooked and served. For example, those working in pubs, hotels, restaurants, retail, schools or care and nursing homes.

Participants will gain knowledge of:

• Legislation
• Food safety hazards
• Temperature control
• Refrigeration, chilling and cold holding
• Cooking, holding and reheating
• Food handling
• Principles of safe food storage
• Cleaning
• Food premises and equipment

By the end of the course participants will:

• Gain a firm grasp of the importance of food safety
• Have knowledge of the systems, techniques and procedures involved
• Have the confidence and expertise to deliver quality food safely to customers

Assessment Process

There is a short Multiple Choice question paper which is externally set and assessed at the end of the course.

Candidates who anticipate some difficulty in completing the written examination should identify this when they enrol.

E learning module

For those who prefer to learn in their own time at their own speed, we offer a level 2 food safety course via e-learning, click here for further information.

Level 2 Award in Conflict Resolution and Personal Safety

Nationally recognised course for Conflict Resolution and Personal Safety in the workplace.

Work-related violence is on the rise and employers have a duty of care to provide a safe place of work. This is not easy in environments where the potential for conflict and aggression is high. So no matter where you work, this qualification is designed to suit any business, office, industrial, school or work environment.

This Chartered Institute of Environmental Health (CIEH) Level 2 Award in Conflict resolution and personal safety provides employees with a foundation in conflict resolution, with emphasis on the importance of personal safety to enable them to protect themselves in the face of confrontational behaviour.

Duration

This course runs for one day.

Who should attend this course?

This Conflict Resolution and Personal Safety course is ideal for anyone who comes into contact with members of the public or works in an are with a high risk of violence, e.g.

• Receptionists
• In house security who have not done SIA training
• Teachers
• Shop assistants
• Course Content

Throughout the day, you will learn everything you need to know to complete the multiple choice question paper so you can gain the level 2 award in Conflict resolution and personal safety.

Successful completion of our high-quality conflict resolution and personal safety training course will provide you with an understanding of:

• Terminology used in conflict resolution
• The laws that apply to businesses and their employees
• The concepts of a safe working environment and how the risk of conflict can be assessed
• Recognition of potential confrontational situations and defuse conflicts before they escalate to serious violence
• The importance of personal safety

How much will the course cost?

Cost per Candidate: £55. (discounts available on pre-paid bulk bookings and for Charities)
In-house: £325 + VAT & CIEH exams and manual at current prices for a maximum of 20 candidates.

Summary

Duration: 6 Hours
Maximum Candidates: 20
Assessment: Assessment is by Multiple Choice Exam Paper
Accredited by: CIEH
Certification Fees/Books: Charged at current CIEH Rates
Contact us today for more information

Rochester – Chatham, Medway Training Centre
Rear of Featherstone House
375 High Street
Rochester
Kent
ME1 1DA

Located approximately 7 minutes walk from Rochester train station, 10 minutes walk from Chatham train station, 6 minutes walk from Chatham bust station and with ample on-site parking at weekends and several pay & display car parks close by during the week, Train2Protects Rochester training centre is convenient for students from within the Medway towns and those travelling into the area from other parts of Kent including:

Rochester, Chatham, Gillingham, Strood, Rainham, Snodland, Sittingbourne, Faversham, Maidstone, Sheppey, Gravesend, Dartford, Headcorn, Paddock Wood, Royal Tunbridge Wells, Sevenoaks, Staplehurst, Sutton Valance, Tonbridge, West Kingsdown, West Malling, Bexleyheath, Bromley, Orpington and Swanley.

Health & Safety Courses offered at our Rochester training centre include:

Chartered Institute of Environmental Health (CIEH) accredited:

Health & Safety – Level 1 & 2
Principles of Manual Handling – Level 2
Risk assessment – Level 2
Care of Substances Hazardous to Health (COSHH) – Level 2

Do your staff know how to respond upon receipt of a telephone bomb threat? If not, then our telephone bomb threat response course is the solution.

The Telephone bomb threat response course is designed to give your staff the skills, knowledge and confidence to deal with any telephone bomb threats they may receive.

Duration

Approximately 1.5 hours (Dependant upon individual company requirements)

Content

The Telephone Bomb Threat Response includes:

Introduction and Threat – An update on the current threat level to include an explanation of threat levels and who and why a business might be targeted in this way.
Actions upon receipt of a telephone bomb threat – Recipient behaviour, questioning and paperwork.

Objective

To provide delegates with the skills, knowledge and confidence to deal with a telephone bomb threat.

Certification

On completion of training, all candidates will receive a T2P certificate of training. Candidates should undergo refresher training regularly to maintain an effective capability.

Please note that T2P can also help clients to develop procedures following receipt of a telephone bomb threat including threat assessment and search plans, please contact us for more information.

Free Trial Purchase Login Contact

The Level 1 Awards in Food Safety provide an ideal solution to staff induction training including:

– new employees with minimal or no prior food safety knowledge;
– employees handling low-risk or wrapped foods (category A);
– front of house employees, such as waiting or check out staff;
– back of house employees, such as kitchen porters or warehouse staff.

The level 1 food courses each consist of 4 modules. You are given the chance to review all your answers at the end of each module before final submission and you will be given 3 attempts at each module to achieve a pass rate of 75% or higher.

Food Safety – Manufacturing (Level 1)

Module 1 – Food Safety Legislation
Module 2 – Hazards from Delivery to Service
Module 3 – Risk Control
Module 4 – Pests, Premises and People

Food Safety – Catering (Level 1)

Module 1 – Food Safety Legislation
Module 2 – Hazards from Delivery to Service
Module 3 – Risk Control
Module 4 – Pests, Premises and People

Food Safety – Retail (Level 1)

Module 1 – Food Safety Legislation
Module 2 – Hazards from Delivery to Service
Module 3 – Risk Control
Module 4 – Pests, Premises and People

Do your staff know how to respond upon receipt of a telephone bomb threat? If not, then our telephone bomb threat response course is the solution.

• Introduction and Threat – An update on the current threat level to include an explanation of threat levels and who and why a business might be targeted in this way.
• Actions upon receipt of a telephone bomb threat – Recipient behaviour, questioning and paperwork.