Why choose Train2Protect for Food Safety e-Learning?
- Instant access
- Free trial
- ROSPA approved content
- Low cost quality training
- Instant certificate download
Food business operators are required by law, to ensure that anyone working in catering or hospitality whether employed or self employed, working in restaurants, hotels, fast food outlets, takeaways, cafes, bars, kitchens, catering in hospitals, schools and colleges must receive appropriate information, instruction, training and supervision in food hygiene in line with their work activity to enable them to handle food safely.
Train2Protect’s online food hygiene training is an accepted way for you or your business to comply with this requirement. On successful completion of the course, you will be able to download and print a certificate which can be used to provide evidence of suitable training.
Level 1 |
Level 2 |
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This introductory course provides an awareness of the hazards of handling low-risk or wrapped food or for those who are not directly involved in food preparation, such as Waiting or Check out Staff, Kitchen Porters, and Warehouse Staff: Take me to Level 1 |
This basic course is aimed at those working in roles within sectors such as Retail, Catering and Manufacturing. Take me to Level 2 |